oh my goodness this looks delicious!
In love with this blog! I ADORE Korean food. :)Cheers!www.strictlyfoodie.com
Oh how I wished your lived in Edinburgh and opened up a restaurant!. I would totally keep you in business.
There's not enough room in my tiny dorm fridge to keep enough food to make a proper bapsang. I could just vicariously live through your photos.
Perfectly lead-in to this bapsang! I like this format of introducing each gook and banchan, and then showing it all together. Now I must tend to my growling stomach...
Perfect meal! I'm in love with the soy seasoned tofu.Kisses
Gorgeous! I'm probaly making the tofu this week, but the whole set looks delicious.
last weekend i made my own kimchi (i found the recipe on the internet), and mixed it with rice. it was fantastic. we (my husband and me) loved it.sandy
your blog is awesome!! please keep it going with lots of fun korean dishes, because i really love korean food and want to cook it! (:
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